Air Fryer Turkey Patties

Air Fryer Turkey Patties are the perfect go-to protein when you are tight on time and don’t want to compromise on quality/flavor.

Serves 2

Patty

• 8oz ground turkey (I opt for 93/7)

• 2 T fresh basil (shredded)

• 2 T almond flour

• 2 T sautéed onions

• 1 flax egg (1 T flax meal + 2.5 T water)

• Small handful cheese (I use @traderjoes DF Parmesan cheese)

• 1 T ketchup

• S/p

Directions:

1. Mix all ingredients and form into two balls.

2. Heat air fryer to 400 F.

3. Spray air fryer basket with avocado or coconut oil (suitable for high-heat cooking) and place both in basket, smashing some to form a more patty-like shape.

4. Cook for 8 min, then flip before cooking for another 6-8 min (check for no pink color in the middle).

5. Serve with your preferred toppings and sides!